This week, Texas Monthly released its latest ranking of the top fifty barbecue joints in the state. It’s a massive undertaking, one we repeat every four years, and on this week’s episode of TM Out Loud, the editors who organized the project tell host Katy Vine all about how it came together. TM Audio subscribers can listen to this article. Subscribe today for audio stories, bonus podcast episodes, and much more. Already a subscriber? Log in. Listen in your podcast app by linking your TM Audio account. This piece was produced by Ella Kopeikin, Patrick Michels, and Brian Standefer. Transcript Katy Vine (voice-over): Hi, and welcome to TM Out Loud, exclusive audio storytelling for Texas Monthly Audio subscribers. I’m Katy Vine. Every four years, the world’s…
The post Behind the Scenes of Texas Monthly’s Top 50 Barbecue List appeared first on Texas Monthly.
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